Pihka & Bar
The popular lunch restaurant Pihka introduces its new Pihka&Bar concept at the Messukeskus. From Pihka’s versatile buffet, you can enjoy high-quality and delicious meals. Alongside salad options, there are several warm meat/fish and vegetarian dishes, as well as desserts, of course. At the bar, you’ll find wines, beers, refreshments, various cocktails, and coffees. Sit on the terrace to observe the hustle and bustle of the exhibition hall, whether you’re a visitor or an exhibitor.
Location: Hall 6
Pihka & Bar Lunch 8.-10.10.2026, 10:30-15:00
Thursday 8 October
Salmon in sour cream sauce (L, G)
Lindström beef patties with caper sauce (L, G)
Fava bean patties with pepper sauce (Veg, G)
Potatoes from Ostrobothnia (Veg, G)
Friday 9 October
Meatballs in cream sauce (L, G)
Country-style chicken with vegetables (M, G)
Vegetable caponata with organic tofu (Veg, G)
Boiled potatoes (L, G)
Saturday 10 October
Karelian stew (M, G)
Assorted sausages with mustard (L, G)
Vegan Bolognese (Veg, G)
Mashed potatoes (L, G)
€17.80 / person
Lunch includes:
– Salad buffet
– Selection of bread and spreads
– Dessert of the day
– Coffee and tea