Fair Buffet
Our cozy restaurant, Fair Buffet, is perfect for larger exhibition groups, offering a diverse, home-style buffet lunch. You can create your ideal meal from a selection of hot dishes, complemented by a delicious soup and a colorful salad bar. For dessert, enjoy a small sweet treat with your coffee.
We always use the best seasonal ingredients in our meals, ensuring a satisfying and quick dining experience amid your busy event day.
Location: Upper gallery
Lunch is served from 10:30 a.m. to 2 p.m.
Price 17,60 €
Fair Buffet lunch 27.-30.4.2026
Monday 27 April
Lentil soup (Veg, G)
Tex-Mex meatballs (L, G)
Tofu and vegetables in sweet chili sauce (Veg, G)
Boneless chicken wings (M, G)
Tuesday 28 April
Spinach soup (L, G)
Cream cheese -filled rainbow trout patties (L, G)
Pulled pork and tortilla (M)
Butter bean vegetable balls (Veg, G)
Wednesday 29 April
Tomato flavored shrimp soup (L, G)
Slow-cooked wild boar with root vegetables in BBQ sauce (M, G)
Oven-baked meat pie (L)
Asparagus and mozzarella lasagne (L)
Sausages (M, G)
Thursday 30 April
Velvety vegetable purée soup (Veg, G)
Chicken with vegetables in curry sauce (L, G)
Melanzane (Veg, G)
Spinach pancakes (L)
Friday 1 May
May Day, Fair Buffet closed
Our lunch includes:
– A varied salad bar
– Assorted breads with spreads
– A warm side dish that changes daily
– Daily dessert
– Coffee and tea