
Fair Buffet
Our cozy restaurant, Fair Buffet, is perfect for larger exhibition groups, offering a diverse, home-style buffet lunch. You can create your ideal meal from a selection of hot dishes, complemented by a delicious soup and a colorful salad bar. For dessert, enjoy a small sweet treat with your coffee.
We always use the best seasonal ingredients in our meals, ensuring a satisfying and quick dining experience amid your busy event day.
Location: Upper gallery
Lunch is served from 10:30 a.m. to 2 p.m.
Price 17,60 €
Fair Buffet lunch 4.-8.5.2026
Monday 4 May
Smooth vegetable soup L, G
Traditional minced meat sauce and potatoes L (beef)
Breaded chicken sticks and crinkle-cut potatoes M, G
Spinach pancakes and lingonberry mash L
Tuesday 5 May
Creamy fish soup L, G
Sausage stroganoff, pickles and beetroot L
Lemon and sage chicken casserole L, G
Cauliflower and chickpea curry Veg, G
Wednesday 6 May
Cauliflower soup L, G
Pan-fried beef patties in onion cream sauce L, G
Salmon meatballs in butter & white wine sauce and
new potatoes L, G
Vegetable bolognese Veg, G
Thursday 7 May
Asparagus soup L, G
Chicken and vegetables in thyme & lemon sauce L, G
Green tofu curry Veg, G
Friday 8 May
Velvety Jerusalem artichoke soup L, G
Lightly smoked rainbow trout with horseradish sauce L, G
Warm potato salad Veg, G
Vegetable balls in marinara sauce Veg, G
Our lunch includes:
– A varied salad bar
– Assorted breads with spreads
– A warm side dish that changes daily
– Daily dessert
– Coffee and tea
